Brewery: Saito Shuzo Sake Brewery
Rice Polishing Ratio: 70%
The Legendary Prize Winner for 14 consecutive years in the Annual Japan Sake Awards.
Blessed with the renowned spring water ( Fushimizu) water which is famous for its soft minerals and pure taste.
Apple yeast at low temperature resulted in a delicate and smooth sake with honey-scented sweetness, finished malic acid from the yeast to balance out the taste.