Sawahime Premium Junmai Ginjo


Made of 100% Hitogokochi rice ( Origin Tochigi Prefecture) rice
polished 50%.This is characterised by dry and clear taste but
the fragrance is gorgeous and sweet. Recommended cold or room


Category: Junmai Ginjo

Rice: Hitogokochi( Tochigi)

Rice Polishing: 50%

SMV: +5

Alcohol: 15.5%

Recommended temperature: room or cool

Prefecture: Tochigi

Brewery: Inoue Seikichi Shoten

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