Category: Junmai Ginjo
Rice: Yamadanishiki, Miyamanishiki, Gohyakumangoku
Rice Polishing: 50%
Acidity: 1.2
SMV: +5
Alc: 15.6%
Prefecture: Niigata
Brewery: Hakkaisan Sake Brewery
$74.95
Crisp and clean-cut in Japanese it is described as the kire finish. Hakkaisan signature style is well known for this.
Your palette can experience the beautiful clean textures of Hakkaisan with a mellow finish to invite in harmony with foods.
Category: Junmai Ginjo
Rice: Yamadanishiki, Miyamanishiki, Gohyakumangoku
Rice Polishing: 50%
Acidity: 1.2
SMV: +5
Alc: 15.6%
Prefecture: Niigata
Brewery: Hakkaisan Sake Brewery
Prefecture | Niigata |
---|---|
Volume | 720ml |
There are no reviews yet.